skip to main content skip to footer

Bar Menu

Aperitivo Cocktails

Aperol Spritz$8.00

Aperol, Prosecco & Soda Water

Lucas$9.00

Brandy, Cointreau, Lemon Juice & Prosecco

Negroni$9.00

Gin, Campari & Sweet Vermouth

Classic Italian 75$9.00

Gin, Prosecco & Limonata

Sbagliato$9.00

Campari, Vermouth & Prosecco

Paloma$9.00

Tequila, Grapefruit Juice, Lime & Limonata

Elderflower Collins$9.00

Vodka, Elderflower & Limonata

Basil Gimlet$9.00

Basil Vodka & Fresh Lime

Mamma Mia$9.00

Gin, Apricot Brandy, OJ &
Prosecco

Remember Maine$11.00

Laphroaig, J&B, Montenegro, Maple Syrup, Orange Marmelade & Lemon

Draft Beers

PERONI$7.50

EURO PALE LAGER, WHEAT TONES, LIGHT FRUITS & HONEY

7 LOCKS STOUT$7.50

FULL BODIED, EASY TO DRINK STOUT WITH HINTS OF CHOCOLATE AND MODERATE SWEETNESS

LOW BLOW BLONDE ALE$7.50

LIGHT BODY, WITH HINTS OF SWEET MALT & BISCUITS

GOOSE ISLAND "IPA"$7.50

INDIAN PALE ALE FRUITY AROMA WITH LONG HOP FINISH

TOASTED LAGER$7.50

MEDIUM BODIED WITH TOASTED LIGHT MALT, CARAMEL, LIGHT EARTHY & FLORAL HOPS

FEED THE MONKEY$7.00

GERMAN STYLE HEFEWEIZEN WITH CLOVE AND BANANA AND SUBTLE CITRUS AROMAS AND FLAVORS

Bottle Beers

FLYING DOG "RAGING BITCH$7.00

BELGIAN IPA, LIGHT SWEETNESS AND MODERATE TO STRONG BITTERNESS, SPICY HOPS

STELLA ARTOIS$6.50

EURO PALE LAGER GOOD LIGHT TO MEDIUM BODY THAT IS CLEAN AND REFRESHING

STELLA ARTOIS CIDRE$7.00

HARD CIDER, CRISP CLEAN APPLE WITH A DRY FINISH

FLYING FISH "EXIT 4"$8.00

TRIPEL, SLIGHTLY DRY FRUITY HOPS, FOLLOWED BY SWEET DRY MALT

LEFFE BLONDE$7.00

BELGIAN PALE ALE, SWEET MALT FLAVORS, WITH NOTES OF HONEY, CITRUS, A LITTLE BANANA

UINTA BABA BLACK LAGER$6.00

EURO DARK LAGER, LIGHT ROASTED MALT & CHOCOLATE, SLIGHTLY DRY, CRISP FINISH

VICTORY PRIMA PILS$7.00

GERMAN PILSNER PLAIN AND SIMPLE, THIS IS A PILSNER THAT THINKS IT’S AN IPA

LAGUNITAS MAXIMUS$7.00

IMPERIAL IPA NICE AND MALTY, NOT BITTER, WITH HINTS OF GRAPEFRUIT

ANCHOR STEAM$7.00

STEAM BEER WELL BALANCED MIX OF TOASTY MALT AND FRUITY HOPS

MORETTI LA ROSSA$7.00

DOBBELBOCK, FRUITY WITH HINTS OF CARAMEL

CORONA$6.00

AMERICAN ADJUNCT LAGER, WET CEREAL GRAINS, CORN, RICE, LEMON ZEST

ALLAGASH WHITE$8.00

WITBIER CITRUS, CORIANDER, CLOVES, ORANGE PEEL, A LITTLE TANGY, AND SLIGHTLY BITTER

ALLAGASH BLACK$10.50

BELGIAN STRONG DARK ALE, FULL AND RICH, WITH ROASTED COFFEE AND CHOCOLATE

ALLAGASH TRIPEL$9.50

TRIPEL GOLDEN ALE, WITH PASSION FRUIT AND HERBAL NOTES, WITH SLIGHT BANANA AND HONEY

ALLAGASH CURIEUX$11.50

BOURBON AGED TRIPLE WITH VANILLA NOTES AND HINTS OF COCUNUTS

GOOSE ISLAND SOFIE$7.00

BELGIAN STYLE FARMHOUSE ALE HINTS OF PEPPER, PEAR AND CLOVE, WITH GRASSY HOPS AND VANILLA INFUSED MALT PRECEDING

GOOSE ISLAND MATILDA$7.00

BELGIAN STYLE PALE ALE GOLDEN SUNRISE COLOR, WITH DRIED FRUIT, SPICY YEAST AND NICE DRY FINISH

ANDERSON VALLEY HOP OTTIN' IPA$7.00

AMERICAN IPA LOTS OF NICE CARAMEL/BREADY MALTS UP FRONT, NICE, SOFT PINEY HOP

MCCHOUFFE$10.50

BELGIAN STRONG DARK ALE, APPLE LIKE AROMA, WITH PEAR, RAISIN, AND A LIGHT ROASTINESS

FLYING DOG BLOODLINE$7.00

BLOOD ORANGE ALE BREWED WITH BLOOD ORANGES. BALANCE OF SWEETNESS AND BITTERNESS

Sparkling and White Wines

WHITES BY THE GLASS$9.00

ISOLA BIANCO - SICILY
INZOLIA, GRECANICO HINTS OF MEDITERRANEAN FRESH FRUITS. YOUNG AND WELL HARMONIC

BIANCO DEL PIEMONTE - PIEDMONT
CHARDONNAY, CORTESE, MOSCATO CRISP, FULL OF FRESH FRUIT, SMOOTH

ANNALISA - VENETO
PINOT GRIGIO,FRUITY YET CRISP & BRIGHT ON THE PALATE; PEACH & APPLE AROMATICS

BEX - GERMANY
RIESLING, HINTS OF FLOWERS, WHITE PEACH, APRICOT AND KUMQUAT. SOFT MINERAL FINISH

FRUITY & SWEET

ANNALISA- VENETO 30
PINOT GRIGIO, FULL OF FRESH FRUIT AND VERY SMOOTH

ISTINE ROSATO TOSCANO - TUSCANY 36
SANGIOVESE, WILD STRAWBERRIES, CHERRIES WITH A TOUCH OF HERBS. RED FRUIT WITH MINERAL BACKBONE FINISH 

ALCESTI EDESIA - SICILIA 34
GRILLO, LIGHT, NUTTY AND FRUIT-DRIVEN FLAVORS THAT INCLUDE LEMON AND APPLES

VIGNAMATO - MARCHE 38
VERDICCHIO, CRISP, FRUITY FRESHNESS WITH A NICE TROPICAL FINISH

M.A.N. - SOUTH AFRICA 34
SAUVIGNON BLANC, TOUCH OF TROPICAL FRUIT AND LIME, WELL BALANCED, NICE MINERALITY

BEX - GERMANY 36
RIESLING, HINTS OF FLOWERS, WHITE PEACHE, APRICOT AND KUMQUATS. SOFT MINERALS FINISH

CASALE DEL GIGLIO - LAZIO 38
CHARDONNAY, SAUVIGNON BLANC, TREBBIANO, THIS ELEGANT BLEND, CRISPY, FRUITY & LIGHT

Dry

VIETTI - PIEDMONT 48
ARNEIS, FRESH AND FLORAL, WITH CITRUS AROMAS, DRY, MEDIUM BODIED, CRISP ACIDITY, WELL BALANCED

MICHAEL POZZAN - CALIFORNIA 38
CHARDONNAY, BUTTERY WITH RIPE APPLES AND PEARS

COLLINE DEL SOLE, CAMPANIA 40
FALANGHINA. ELEGANT FRUITS WITH HINTS OF APPLES, HAMOUNIUS FLAVORS AND DRY BALANCE

Bubbles

PRIMATERRA - NV 10/36
PROSECCO, LIGHT AND FLORAL, A TOUCH OF SWEETNESS

MOLO 8– LOMBARDY 34
LAMBRUSCO, DARK CHERRY, RASPBERRY AND PLUM, REFRESHING ACIDITY. CHILLED.

BEBE-VENETO 9/34
ROSE, LIGHT FRUITY WITH HINTS OF STRAWBERRY

NINTH ISLAND - TASMANIA 60
CHARDONNAY, PINOT NOIR, PINOT MEUNIER, WHITE GRAPEFRUIT PEACH, APPLE, PINEAPPLE. CRISP & STEELY WITH HITS OF CIDER YEAST

Red Wines

REDS BY THE GLASS$9.00

ISOLA ROSSO - SICILY
NERO D’AVOLA & PERRICONE HINTS OF DEEP BERRIES, INTENSE & LIVELY BUT YOUNG AND WELL BALANCED

ROSSO DEL PIEMONTE - PIEDMONT
CABERNET SAUVIGNON & BARBERA, PLUM & BERRY NOSE, FRUITY & JUICY

CHIANTI - TUSCANY
SANGIOVESE, CHERRY AND SPICES. DELICIOUS

CIELO - VENETO
PINOT NOIR, RED FRUIT FLAVORS, LIGHT, HINTS OF VANILLA AND DARK CHOCOLATE

LIGHT & FRUITY

CIELO - VENETO 32
PINOT NOIR, RED FRUIT FLAVORS, LIGHT, HINTS OF VANILLA AND DARK CHOCOLATE

LA FIERA – ABRUZZI 32
MONTEPULCIANO, EARTHY WITH RIPE RED FRUITS

BARBI, POJO DEL RUSPO – UMBRIA 34
SANGIOVESE, AMAZING FRUIT & STRUCTURE. LONG FINISH PLEASANT SPICE

LE VIGNE DI ELI - ETNAROSSO – SICILIA 65
NERELLO MASCALESE, BRIGHT RUBY RED WITH AROMAS OF CRUSHED BERRIES, PLUMS, SOFT LENGTHY ELEGANT FINISH

MEDIUM BODIED DRY REDS

BRICCO DEI TATI – PIEDMONT 34
100% BARBERA, PIEDMONTESE SOFT, JUICY AND BRIMMING WITH RED FRUITS

CHIANTI – TUSCANY 32
SANGIOVESE, CHERRY AND SPICES. DELICIOUS!

CASA BELLA - EMILA - ROMAGNA 42
BARBERA , CROATINA, MEDIUM BODIED WITH HINTS OF CHERRY, FOREST FRUIT AND WILDFLOWERS. SOFT ELEGANT FINISH

ROCCHE COSTAMAGNA - PIEDMONT 40
NEBBIOLO, ROSE AND ANISE SCENTED, CHERRY AND ORANGE PEEL!

ALESSANDRO VEGLIO - DOLCETTO D'ALBA 42
PIEDMONT DOLCETTO, LIGHT TANNINS AND A LONG FINISH WITH LUSH CHOCOLATE AND DARK FRUIT COATING YOUR PALATE

FULL BODIED REDS

BEGALI, VALPOLICELLA RIPASSO - VENETO 39
CORVINA- MOLINARA- RONDINELLA, “BABY AMARONE” WITH RICH BLACK FRUITS AND A LUXURIOUS FINISH

BOSCO NESTORE - ABRUZZO 55
MONTEPULCIANO, CABERNET SAUVIGNON, BLACK CHERRY, VANILLA, CINNAMON & SILKY TANNINS

DONATO D'ANGELO, I SASSI - BASILCATA 44
100% AGLIANICO, RICH TEXTURE AND TYPICAL CHOCOLATE-CHERRY NOTES. CLEAN SOFT TANNIC TASTE

CASTELLO DI BOLGHERI, ROSSO VARVARA - TUSCANY 75
CABERNET, MERLOT, SYRAY, PETIT VERDOT, A POLISHED AND REFINED RED FEATURING BLACK CHERRY, BLACK CURRANT, CEDAR, VANILLA WITH TOAST AROMAS & FLAVOR

ALCESTI, NARKE DEI POETI - SICILY 58
NEROD'AVOLA, CABERNET SAUVIGNON, INTENSE, CLEAN WITH HINTS OF BLACKBERRY & PLUMS. "ORGANIC"

COLSANTO - UMBRIA 48
SAGRANTINO, HUGE FLAVORS AND BIG TANNINS. HARD TO FORGET

LODALI BRICCO AMBROGIO BAROLO - PIEDMONT 80
NEBBIOLO, HINTS OF DRIED FLOWERS, TOBACCO. WELL STRUCTURED & FULL FINISHED

LE COSTE BRUNELLO BAROLO - TUSCANY 80
SANGIOVESE, COMPLEX AROMAS OF CEDAR, COFFEE, BERRY & TEA. FULL BODIED WITH REFINED TANNINS, FRESH ULTRACLEAN FINISHED




DISCLAIMERS:
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
*NO SUBSTITUTIONS PLEASE
*A 20% GRATUITY MAY BE ADDED TO PARTIES OF SIX OR MORE.
*NO MORE THAN 4 CHECKS PER TABLE